Backyard Menu

Event Information

The Backyard is the perfect place for your private party of 30 – 150 people! Rental fee does apply. 

For scheduling and questions, contact chelsea@kernriverbrewing.com or click here!

Backyard Hours

Seasonal Hours September-May

Friday-Sunday 11am-9pm

760.376.2337 x 102

 

June-September 7 days a week!

 

Starters

Lemon & Herb Potato Wedges 6.50
Add Roasted Garlic Parmesan Aioli +1

Chili & Cheddar Potato Wedges 10

Bacon, Cheddar & Garlic Potato Wedges 10

Flying Pig 9
2 large roasted pork shanks – Class V Mustard – Class V Teriyaki – add additional wings +4 each

Shuttle Bunny Butter Buttons 9.50
Button Mushrooms Sautéed in Butter & Shuttle Bunny Double IPA – Shaved Garlic Parsley – Thyme

Meat n’ Cheese Plate 11
Beer Brat Medallions – Jalapeno Bacon Jam – Bleu Cheese – Goat Cheese – Smoked Cheddar – Flatbread Points – Candied Walnuts – Marinated Sweet Peppers & Onions

Bacon n’ Bleu Mac n’ Cheese 11
Rigatoni – Applewood Smoked Bacon – Aged White Cheddar Sauce –  Bleu Cheese Crumbles – Scallions

Chili Mac n’ Comfort 12
Rigatoni – Aged White Cheddar Sauce –  House Made Chili – Sharp Cheddar – Scallions

House Made Chili cup 5  or bowl+cheese bread 9

Salads

Grilled BBQ Chicken Salad 12.50
Grilled BBQ Chicken – Sharp Cheddar – Romaine – Cherry Tomato – Red Onion – Crispy Potato Straws Scallions – House Made Ranch

Strawberry & Grilled Chicken Salad 13.50
Mixed Seasonal Greens – Honey Whipped Goat Cheese – Candied Walnuts – Red Onion – House Balsamic Dressing – Toasted Flat Bread

Cobb Salad 13.50
Bleu Cheese Crumbles – Red Onion – Cherry Tomato – Avocado Mousse – Hardboiled Egg – Applewood Smoked Bacon – House Made Ranch – Your choice of beef or chicken – or Add Smoked Salmon +1

KRBC Salad 6
Mixed Seasonal Greens – Tomato – Red Onion – Sweet Peppers – Carrots – Croutons – add grilled chicken +3

Flat, Smashed or Squashed

Class V Slow Braised Shredded Beef 14
Shredded Beef braised in our Class V Stout – Bleu Cheese Crumbles – Cherry Tomato – Shaved Garlic – Marinated Red Peppers & Onions – Jalapeno Bacon Jam – Crispy Potato Straws – Now, choose your base: Flatbread, Smashed Potatoes or Seasonal Squash

Harvest 12.50
Basil Pesto – Marinated Sweet Peppers & Onions – Carrots – Shaved Garlic – Candied Walnuts -Seasonal Greens – Mozzarella – Cherry Tomatoes – Balsamic Glaze – add grilled chicken +3 – Now choose your base: Flatbread, Smashed Potatoes or Seasonal Squash

BBQ Pork 14
BBQ Pork – Cheddar – Tomato – Red Onion – Applewood Smoked Bacon – Crispy Potato Straws – Scallions – House Made BBQ Sauce & Ranch – Now choose your base: Flatbread, Smashed Potatoes or Seasonal Squash

BLT 11.50
Applewood Smoked Bacon -Seasonal Greens – Tomato – Mozzarella – House Made Tomato Sauce – Now choose your base: Flatbread, Smashed Potatoes or Seasonal Squash

Smoked Salmon 15
Alaskan Smoked Salmon – Honey Whipped Goat Cheese – Seasonal Greens – Dill Oil – Pickled Peppers & Onions – Now choose your base: Flatbread, Smashed Potatoes or Seasonal Squash

Hot Sandwiches

Bratwurst 9
Pickled Onions – Class V Stout Teriyaki & Mustard on a Hoagie – add Applewood bacon bits & melted cheddar +3.25

Chili n’ Cheddar Bratwurst 12

Class V Slow Braised Shredded Beef 10
Mozzarella – Garlic Parmesan Aioli – Marinated Peppers & Onions on a Hoagie

Grilled BBQ Chicken 10
Cheddar – Red Onion – Cherry Tomatoes – Garlic Parmesan Aioli – House Made Mild BBQ Sauce on a Hoagie

BLAT 10
Applewood Smoked Bacon – Lettuce – Avocado Mousse – Tomato on toasted white bread

Sides

Garlic Smashed Potatoes    3.50

Roasted Seasonal Squash   3

Potato Wedges              2.50

Flatbread                  1.50

Side Salad                 4

Kids

12 & under only

Mac n’ Cheese 4.50

Grilled Cheese 4

Bacon & Cheese Flatbread 5
Bacon – Tomato Sauce – Mozzarella

KRBC Potato Bowl 8
Smashed Potatoes – Pan Seared Chicken Breast – Cheddar Bacon Broccoli

Grilled PB & B & H Roll Ups (2) 4.50
Creamy Peanut Butter – Banana – Honey rolled up in a flatbread & lightly toasted

Kids Sides 1
Potato Wedges – Salad – Cooked Broccoli – Applesauce

Desserts

S’mores Flatbread 9
Cinnamon Sugar – House Made Marshmallow Fluff – Chocolate Chips

Cheesecake & Strawberry Drizzle 6

Salted Caramel Cookie Sundae 6.50

Vanilla Ice Cream Sundae 3.50
Candied Walnuts – Strawberry Sauce – Chocolate Sauce

Hand Crafted KRBC Root Beer Float 4

Scoop of Ice Cream 2.50

Drinks

(1 free refill) 2.50

Pepsi – Diet Pepsi – Dr. Pepper – Sierra Mist – Lemonade – Raspberry Tea – Unsweetened Tea – Coffee – Hot Tea

 

Specialty Drinks

Handcrafted KRBC Root Beer – Bottled Water – Apple Juice – 1% Milk – Chocolate Milk – V8 Splash berry 2.00

*Ginger Beer 2.50

Beer & Wine

KRBC Flagship Beers 5.50-6.50
Isabella Blonde, Sequoia Red, Just Outstanding IPA & Class V Stout

KRBC Seasonal Beers 5.50-8.00
(check out your table tent for KRBC Seasonals)

Sampler: Four 5oz samples of our flagship beers 8.00

Four 5oz samples of our seasonal beers 8.00+
Add additional 5 oz seasonals to your sampler 2.00-3.75 each

Guest Beverages 6-7
Seasonal Cider, Lindemans Framboise (raspberry beer), Cabernet, Merlot, Chardonnay, Pinot Grigio & White Zinfandel

 

Beer To-Go

64oz KRBC Glass Growlers 10

32 oz KRBC Hydroflask 40 – 64oz KRBC Hydroflask 60

Growler Beer Fills 9+

22oz Bombers 5+

12oz Can 6 pack 11+

 

Yes! We fill other brewery’s growlers as long as the logo is covered!